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AMMA'S
We’ve simplified our menu to make ordering easier and more customizable!
Instead of separate meal combos and entrée portions, we now offer one entrée format where you simply choose your size:
Regular (12 oz) – perfect for one person
Large (16 oz) – ideal for sharing or a heartier portion
While meal combos are no longer available, you can still enjoy your favorite add-ons, now with even more choice.
Dal (8 oz) and Aloo Bhortha (4 oz) are still available under Sides
You can also order 4 oz of any bhortha, like eggplant, lentil, or tomato
Every dish is still cooked fresh with care, just with a simpler and more flexible way to order your favorites.
SPECIAL OF THE DAY
[TUESDAY] Murgir (Chicken) Roast + Pulao
In Bangladesh, no celebration is complete without chicken roast. Amma’s version uses over 30 ingredients — a leg quarter bathed in ghee, nuts, and spices until tender and golden, with a sauce that’s truly out of this world. Served with pulao (Basmati rice with ghee, cardamon, and cinnamon). Contains nuts. Spice levels cannot be adjusted.
$15
[WEDNESDAY] Ilish + Begun Aloo (Hilsa Fish with Eggplant + Potato)
Ilish (Hilsa) is the national fish of Bangladesh, a delicacy treasured for celebrations and family feasts. This special features two tender pieces of Hilsa simmered with eggplant, potatoes, tomatoes, and chilies in a light, aromatic sauce. It’s the only time we serve Hilsa curry in a smaller 2-piece portion — a rare treat for true Hilsa lovers. Served with complimentary white rice. Please be cautious of Hilsa's many bones. Spice levels cannot be adjusted.
$23
[THURSDAY] Beef Tehari
Tender beef is slow-cooked with aromatic Kalijira rice, green chilies, and warm spices for a rich, fragrant meal. Garnished with fresh limes and fresh green chilies. Approximately 2.5 lbs, portioned to share. Spice levels cannot be adjusted.
$22
[FRIDAY] Rupchanda Macher Jhol (Pomfret Curry)
A whole pomfret fish, imported from Bangladesh and cooked in a sauce of onions, tomatoes, chilies, and spices until tender and fragrant. Served with complimentary white rice. Please be mindful of bones. Spice levels cannot be adjusted.
$18
[FRIDAY] Rupchanda Bhaja (Fried Pomfret Fish)
A whole pomfret fish, imported from Bangladesh and pan-fried in light spices until crisp and golden. Served with complimentary white rice. Please be mindful of bones. Spice levels cannot be adjusted.
$17
[SUNDAY] Luchi Brunch Special
A classic Bengali breakfast feast, portioned for one. Includes six puffed, fried flatbreads (luchi), 8 oz goat curry, 8 oz boot-er daal (chickpea lentils), and 8 oz shujir halwa — semolina slow-cooked with ghee, sugar, cardamom, cinnamon, and raisins. The perfect Bengali brunch! Spice levels cannot be adjusted.
$25
BHORTHAS (MASHES)
Aloo Bhortha (Potato Mash)
Potatoes mashed with mustard oil, onions, and green chilies. Simple, slightly spicy, and deeply comforting — a truly Bangladeshi staple that is the perfect start to your meal. Vegan. Be sure to order white rice to enjoy this dish as Amma intended! Rice not included. Spice levels cannot be adjusted. 4oz
$3
8oz
$5
12oz
$7
Begun Bhortha (Eggplant Mash)
Smoky, slow-roasted eggplant mashed with mustard oil, onions, and green chilies. Vegan. Be sure to order white rice to enjoy this dish as Amma intended! Rice not included. Spice levels cannot be adjusted.4oz
$5
8oz
$8
12oz
$10
Dal Bhortha (Lentil Mash)
Earthy lentils mashed with mustard oil, onions, and green chilies. Vegan. Be sure to order white rice to enjoy this dish as Amma intended! Rice not included. Spice levels cannot be adjusted.4oz
$4
8oz
$6
12oz
$8
Naga Morich Aloo Bortha (Naga Chili Potato Mash)
If you saw Korai Kitchen on First We Feast’s show Heat Eaters, you know Amma’s legendary spicy Naga Morich aloo bhortha — mashed potatoes infused with the fiery Bangladeshi Naga chili. Now you can try this scorcher for yourself! But be warned: this pepper is among the hottest in the world. Eat with caution! Vegan. Be sure to order white rice to enjoy this dish as Amma intended! Rice not included. 8oz
$7
12oz
$9
Shutki Bhortha (Dried, Fermented Fish Mash)
Made from chepa mach — a dried and fermented freshwater fish — this bhortha is ground into a rich, smoky paste with onions, garlic, and chilies. It’s strong, unapologetically pungent, and deeply Bangladeshi. A little goes a long way with this one. Sold in a 4 oz portion. Be sure to order white rice to enjoy this dish as Amma intended! Rice not included. Spice levels cannot be adjusted. 4oz
$6
Tomato Bhortha
Bright, fresh, and gently sweet, Amma's tomato bhortha is prepared with onions, chilies, and the perfect touch of mustard oil. Be sure to order white rice to enjoy this dish as Amma intended! Vegan. Rice not included. Spice levels cannot be adjusted.4oz
$4.50
8oz
$7
12oz
$9
DAL (LENTILS) & LIGHT BITES
Begun Bhaja (Fried Eggplant)
10 pieces of lightly spiced, golden-fried eggplant. The eggplant will release oil once packaged, but that’s part of the magic! (Pro tip: drizzle that eggplant oil over your rice — it’s delicious.) Vegan. Be sure to order white rice to enjoy this dish as Amma intended! Rice not included. Spice levels cannot be adjusted.
$12
Dal (Lentils)
Lentils, emulsified to a soup-like consistency, and infused with garlic and Bangladeshi panch phoron, or "five spice" blend. Be sure to order white rice to enjoy this dish as Amma intended! Vegan. Rice not included. Spice levels cannot be adjusted.8oz
$4
12oz
$5
32oz
$12
Shami Kebab (Beef)
Tender patties made from slow-cooked beef, blended with chana dal and spices, then pan-fried until perfectly crisp on the outside. Be sure to order white rice to enjoy this dish as Amma intended! Rice not included. Spice levels cannot be adjusted.2 piece
$6
5 piece
$11
10 piece
$19
VEGETABLE & EGG DISHES
Badhakopi (Cabbage with Carrot and Potato)
Cabbage, carrots, and potatoes cooked with panch phoron, the Bengali five-spice blend. Vegan. Comes with complimentary white rice. Spice levels cannot be adjusted.12oz
$12
16oz
$14
All entrées are served with complimentary white rice.
Upgrade to Pulao$3
Dim Bhuna (Egg Curry)
Hard-boiled eggs cooked with onions, green chilies, and spices in this classic Bangladeshi dish. Comes with complimentary white rice. Spice levels cannot be adjusted.3 eggs
$10
6 eggs
$14
All entrées are served with complimentary white rice.
Upgrade to Pulao$3
Fulkopir Bhaji (Cauliflower Mixed Vegetables)
Cauliflower with potatoes, carrots, peas, beans, and seasonal vegetables cooked in Amma’s special blend of spices. Vegan. Comes with complimentary white rice. Spice levels cannot be adjusted. 12oz
$14
16oz
$17
All entrées are served with complimentary white rice.
Upgrade to Pulao$3
Labra
A popular Bengali vegetarian dish comprised of green papaya, string beans, sweet potato, carrot, Chinese okra, potatoes, and pumpkin, cooked in ghee and spices. Comes with complimentary white rice. Spice levels cannot be adjusted.12oz
$15
16oz
$18
All entrées are served with complimentary white rice.
Upgrade to Pulao$3
SEAFOOD & FISH DISHES
Chingri Malaikari (Shrimp Malai Curry)
Tender shrimp simmered in a rich coconut milk gravy with Amma’s special blend of spices. Comes with complimentary white rice. Spice levels cannot be adjusted.12oz
$20
16oz
$27
All entrées are served with complimentary white rice.
Upgrade to Pulao$3
Chingri (Shrimp) Dopiaza
Juicy shrimp cooked in a rich sauce of onions, tomatoes, chilies, and spices. Comes with complimentary white rice. Spice levels cannot be adjusted.12oz
$18
16oz
$25
All entrées are served with complimentary white rice.
Upgrade to Pulao$3
Ilish Mach Bhaja (Hilsa Fish Fried)
Hilsa fish — the national fish of Bangladesh — lightly coated in spices and pan-fried to perfection. Comes with complimentary white rice. Spice levels cannot be adjusted. Use caution, as Hilsa contains many fine bones.2 piece
$23
5 piece
$55
All entrées are served with complimentary white rice.
Upgrade to Pulao$3
Ilish Macher Jhol (Hilsa Fish Curry)
5 pieces of Hilsa — the national fish of Bangladesh — cooked in a sauce of onions, tomatoes, and warming spices. Comes with complimentary white rice. Spice levels cannot be adjusted. Use caution, as Hilsa contains many fine bones.
$55
All entrées are served with complimentary white rice.
Upgrade to Pulao$3
Shorshe Ilish (Mustard Hilsa Fish)
5 pieces of Hilsa — the national fish of Bangladesh — cooked in mustard oil with mustard seeds and poppy seeds. Comes with complimentary white rice. Please allow up to one hour for preparation. Spice levels cannot be adjusted. Use caution, as Hilsa contains many fine bones.
$60
All entrées are served with complimentary white rice.
Upgrade to Pulao$3
Koi Mach (Climbing Perch Fish)
2 whole Koi Mach (Climbing Perch fish) — imported from Bangladesh — cooked in a delicious sauce of tomatoes, onions, chilies, and spices. Comes with complimentary white rice. Spice levels cannot be adjusted. Use caution, as fish are served bone-in.
$22
All entrées are served with complimentary white rice.
Upgrade to Pulao$3
Rui Macher Jhol (Rohu Fish Curry)
Our most popular fish dish! Amma’s signature Rui Macher Jhol features meaty, bone-in Rohu fish simmered in a flavorful sauce of tomatoes, onions, and spices, all topped with fresh cilantro. Served with complimentary white rice. Spice levels cannot be adjusted.2 piece
$14
4 piece
$22
All entrées are served with complimentary white rice.
Upgrade to Pulao$3
Rui Mach Bhaja (Rohu Fish Fried)
Flaky Rohu fish — imported from Bangladesh — lightly coated in spices and pan-fried until golden. Served with complimentary white rice. Spice levels cannot be adjusted. Use caution, as fish are served bone-in.2 piece
$15
4 piece
$22
All entrées are served with complimentary white rice.
Upgrade to Pulao$3
CHICKEN DISHES
Murgir Jhol (Our Classic Chicken Curry)
One of our most nostalgic dishes, this simple, comforting chicken curry is a staple in most Bangladeshi homes. Made with dark meat (leg and thigh) simmered in a lightly spiced sauce. No potatoes, no extras — just chicken and sauce, the way Amma prefers it. Served with complimentary white rice. Spice levels cannot be adjusted.3 piece
$12
6 piece
$15
All entrées are served with complimentary white rice.
Upgrade to Pulao$3
Murgir Korma (Chicken Korma)
Dark meat chicken cooked with ghee, cinnamon, and raisins for a comforting sauce with a touch of sweetness. Mix well before eating, as the ghee naturally rises to the top. Comes with complimentary white rice. Spice levels cannot be adjusted.3 piece
$14
6 piece
$18
All entrées are served with complimentary white rice.
Upgrade to Pulao$3
Narkel Doodhe Murgi (Coconut Milk Chicken Curry)
Juicy dark-meat chicken (leg and thigh) cooked in a luscious, creamy gravy of coconut milk and spices. Served with complimentary white rice. Spice levels cannot be adjusted.3 piece
$14
6 piece
$18
All entrées are served with complimentary white rice.
Upgrade to Pulao$3
Tomato Potato Chicken
Tender dark-meat chicken (leg and thigh) cooked in a slightly spicy, subtly sweet tomato-based sauce with hearty potatoes. Served with complimentary white rice. Spice levels cannot be adjusted.3 piece
$14
6 piece
$18
All entrées are served with complimentary white rice.
Upgrade to Pulao$3
BEEF & GOAT DISHES
Gorur Gostho (Beef Curry)
Tender pieces of beef simmered with onions, garlic, chilies, and warm spices until rich, dark, and deeply flavorful. Served with complimentary white rice. Spice levels cannot be adjusted.12oz
$18
16oz
$23
All entrées are served with complimentary white rice.
Upgrade to Pulao$3
Kashir Korma (Goat Korma)
Bone-in goat cooked gently in a creamy, mild, aromatic sauce. Served with complimentary white rice. Spice levels cannot be adjusted.12oz
$19
16oz
$24
All entrées are served with complimentary white rice.
Upgrade to Pulao$3
Khashi Kosha Gostho (Goat Curry)
Bone-in goat cooked slowly until a thick, fragrant, spicy gravy forms. Served with complimentary white rice. Spice levels cannot be adjusted.12oz
$17
16oz
$23
All entrées are served with complimentary white rice.
Upgrade to Pulao$3
BIRYANIS & RICE
Chicken Biryani
Similar in flavor to morog pulao, Amma’s biryani is beautifully mild and layered with ghee, cinnamon, and cardamom. Spice levels cannot be adjusted.1.5lbs
$16
2.5lbs
$22
Khashir Biryani (Goat Biryani)
Amma’s goat biryani is mild yet deeply flavorful, with bone-in goat layered with fragrant basmati rice, ghee, and whole spices. Spice levels cannot be adjusted.1.5lbs
$19
2.5lbs
$29
Shadha Bhath (White Rice)
Plain steamed white rice — the foundation of every Bangladeshi meal. It’s the base for all our bhorthas, dals, and curries, and is the heart of how we eat at home.
$3
Pulao
Instead of complimentary white rice, upgrade to pulao!
$6
DESSERTS
Phirni (Rice Pudding)
Amma’s traditional rice pudding, which she hand-stirs for over an hour and a half without leaving the stove. Creamy, decadent, and topped with pistachios and almonds. A true labor of love!8oz
$8
24oz
$14
HOUSE-MADE DRINKS & BEVERAGES
Mango Lassi
Amma’s mango lassi is smooth, creamy, and blended by hand for that perfect consistency and homemade taste!
$5.50
Shorboth (Lemonade)
Amma freshly squeezes lemons and mixes in just the right touch of sugar for a bright and cooling drink that's perfect with any dish!
$4.50
Bottled Water
$1.50
Canada Dry Ginger Ale Can
$2
Canada Dry Seltzer Can
$2
Coke (Regular) Can
$2
Coke Zero Can
$2
Sprite Can
$2
Cane Sugar Fanta - Glass Bottle
$3.50
Cane Sugar Coke - Glass Bottle
$3.50
Cane Sugar Sprite - Glass Bottle
$3.50
We’ve simplified our menu to make ordering easier and more customizable.
Instead of separate meal combos and entrée portions, we now offer one entrée format where you simply choose your size:
-
Regular (12 oz) – perfect for one person
-
Large (16 oz) – ideal for sharing or a heartier portion
While meal combos are no longer available, you can still enjoy your favorite add-ons, now with even more choice.
-
You can still find Dal (8 oz) under the ‘Dal & Light Bites’ section and Aloo Bhortha (4 oz) under ‘Bhorthas.'
-
You can also order 4 oz of any bhortha, like eggplant, lentil, or tomato
Every dish is still cooked fresh with care, just with a simpler and more flexible way to order your favorites.
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